
Acid Titration Test Kit
Old-school chemistry. Tells you total acidity (TA) of your wine.
Russ-approved
≈ $18–$22price range
Reds want TA around 6.0–7.5 g/L; whites want 6.5–8.0 g/L. Too low and the wine tastes flat. Too high and it tastes sour. Titration kit, plus a few minutes, tells you which way to adjust.
Pairs with the pH meter — pH and TA together is the full picture.
Where to buy
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Lets you actually balance fresh-juice batches like a real winemaker.
Anyone past kit-only and into fresh juice or fruit.
- Includes burette, indicator, sodium hydroxide
- Tests TA in g/L tartaric acid
- Refill reagents available
- Lasts dozens of tests
Goes well with
Testing$35–$49Russ-approvedEditor's choiceBuy once
Digital pH Meter
The instrument that tells you if your wine will age — or turn brown.
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